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Copyright 2006 Sushi Zen, Inc.
| Brand | Description |
| Otokoyama Junmai Dai-Ginjo (Hokkaido) |
Clear, great balance |
| Tsukasabotan Junmai, Dai-Ginjo (Kochi) |
Dry, clear, smooth and rich.
Delightful bouquet. This is extraordinary SHIZUKU SAKE |
| Kurosawa Junmai, Dai-Ginjo (Nagano) |
Very smooth, light and pure. Great balance. |
| Tenjo Mukyu Junmai, Ginjo (Hiroshima) |
Smooth, light and dry with fruity aroma. A refreshing acidic taste. |
| Tenzan Junmai, Ginjo (Saga) |
Rich, full body. |
| Manzairaku "Jyunigo" Junmai (Ishikawa) |
Rich, mild, soft |
| Denshin Junmai, Ginjo (Aomori) |
Sharp, mellow, organic. |
| Onikoroshi Junmai, Ginjo (Shizuoka) |
Smooth, crisp. |
| Takaisami Tokubetsu Junmai (Tottori) |
Smooth, soft |
| Zen Tokubetsu Junmai (Iwate) |
Rich, Mellow |